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Severiano Rocha e Silva
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Parameters controlling stiffness and strength of artificially cemented soils
NC Consoli, AV Fonseca, SR Silva, RC Cruz, A Fonini
Géotechnique 62 (2), 177-183, 2012
1782012
Analysis of phenolic compounds in Muscatel wines produced in Portugal
MN Bravo, S Silva, AV Coelho, LV Boas, MR Bronze
Analytica Chimica Acta 563 (1-2), 84-92, 2006
1772006
Genotype and sex effects on carcass and meat quality of suckling kids protected by the PGI “Cabrito de Barroso”
VAC Santos, AO Silva, JVF Cardoso, AJD Silvestre, SR Silva, C Martins, ...
Meat Science 75 (4), 725-736, 2007
1422007
Live weight and sex effects on carcass and meat quality of “Borrego terrincho–PDO” suckling lambs
VAC Santos, SR Silva, EG Mena, JMT Azevedo
Meat Science 77 (4), 654-661, 2007
1382007
Estimation in vivo of the body and carcass chemical composition of growing lambs by real-time ultrasonography
SR Silva, MJ Gomes, A Dias-da-Silva, LF Gil, JMT Azevedo
Journal of Animal Science 83 (2), 350-357, 2005
1292005
In vivo estimation of sheep carcass composition using real-time ultrasound with two probes of 5 and 7.5 MHz and image analysis
SR Silva, JJ Afonso, VA Santos, A Monteiro, CM Guedes, JMT Azevedo, ...
Journal of animal science 84 (12), 3433-3439, 2006
1172006
Carcass composition and meat quality of equally mature kids and lambs
VAC Santos, SR Silva, JMT Azevedo
Journal of Animal Science 86 (8), 1943-1950, 2008
1092008
Protective effects of hydroxytyrosol-supplemented refined olive oil in animal models of acute inflammation and rheumatoid arthritis
S Silva, B Sepodes, J Rocha, R Direito, A Fernandes, D Brites, M Freitas, ...
The Journal of nutritional biochemistry 26 (4), 360-368, 2015
892015
Sheep and goat meat processed products quality: A review
A Teixeira, S Silva, C Guedes, S Rodrigues
Foods 9 (7), 960, 2020
782020
Crystal violet staining to quantify Candida adhesion to epithelial cells
M Negri, V Gonçalves, S Silva, M Henriques, J Azeredo, R Oliveira
British journal of biomedical science 67 (3), 120-125, 2010
682010
Guanidinoacetate methyltransferase deficiency identified in adults and a child with mental retardation
HC Araújo, W Smit, NM Verhoeven, GS Salomons, S Silva, ...
American Journal of Medical Genetics Part A 133 (2), 122-127, 2005
662005
Precision technologies to address dairy cattle welfare: Focus on lameness, mastitis and body condition
SR Silva, JP Araujo, C Guedes, F Silva, M Almeida, JL Cerqueira
Animals 11 (8), 2253, 2021
612021
Lamb muscle discrimination using hyperspectral imaging: Comparison of various machine learning algorithms
JA Sanz, AM Fernandes, E Barrenechea, S Silva, V Santos, N Gonçalves, ...
Journal of Food Engineering 174, 92-100, 2016
592016
Relationship between ultrasound measurements of body fat reserves and body condition score in female donkeys
M Quaresma, R Payan-Carreira, SR Silva
The Veterinary Journal 197 (2), 329-334, 2013
562013
Dynamic curvature in catenary risers at the touch down point: An experimental study and the analytical boundary-layer solution
CP Pesce, JAP Aranha, CA Martins, OGS Ricardo, S Silva
ISOPE International Ocean and Polar Engineering Conference, ISOPE-I-97-252, 1997
471997
Advances in sheep and goat meat products research
A Teixeira, S Silva, S Rodrigues
Advances in Food and Nutrition Research 87, 305-370, 2019
462019
Haematological and biochemical parameters in Churra-da-Terra-Quente ewes from the northeast of Portugal
IR Dias, CA Viegas, AM Silva, HF Pereira, CP Sousa, PP Carvalho, ...
Arquivo Brasileiro de Medicina Veterinária e Zootecnia 62, 265-272, 2010
462010
Ecology of the lizard Tropidurus etheridgei (Squamata: Tropiduridae) from the dry Chaco of Salta, Argentina
FB Cruz, S Silva, GJ Scrocchi
Herpetological Natural History 6 (1), 23-31, 1998
461998
Sheep carcass composition estimated from Longissimus thoracis et lumborum muscle volume measured by in vivo real-time ultrasonography
SR Silva, CM Guedes, VA Santos, AL Lourenço, JMT Azevedo, ...
Meat Science 76 (4), 708-714, 2007
382007
Real-time ultrasound (RTU) imaging methods for quality control of meats
SR Silva, VP Cadavez
Computer vision technology in the food and beverage industries, 277-329, 2012
362012
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