Starch Fossils and the Domestication and Dispersal of Chili Peppers (Capsicum spp. L.) in the Americas L Perry, R Dickau, S Zarrillo, I Holst, DM Pearsall, DR Piperno, ... science 315 (5814), 986-988, 2007 | 614 | 2007 |
Paleoindian settlement of the high-altitude Peruvian Andes K Rademaker, G Hodgins, K Moore, S Zarrillo, C Miller, GRM Bromley, ... Science 346 (6208), 466-469, 2014 | 248 | 2014 |
The use and domestication of Theobroma cacao during the mid-Holocene in the upper Amazon S Zarrillo, N Gaikwad, C Lanaud, T Powis, C Viot, I Lesur, O Fouet, ... Nature ecology & evolution 2 (12), 1879-1888, 2018 | 219 | 2018 |
Directly dated starch residues document early formative maize (Zea mays L.) in tropical Ecuador S Zarrillo, DM Pearsall, JS Raymond, MA Tisdale, DJ Quon Proceedings of the National Academy of Sciences 105 (13), 5006-5011, 2008 | 204 | 2008 |
Evidence for berry and maize processing on the Canadian plains from starch grain analysis S Zarrillo, B Kooyman American Antiquity 71 (3), 473-499, 2006 | 75 | 2006 |
Human adaptation, food production, and cultural interaction during the Formative Period in Highland Ecuador S Zarrillo Unpublished PhD. Dissertation, Department of Archaeology, University of …, 2012 | 42 | 2012 |
Origen de la domesticación del cacao y su uso temprano en el Ecuador C Lanaud, RG Loor, S Zarrilo, F Valdez Revista Nuestro Patrimonio, 2012 | 31 | 2012 |
Cuncaicha Rockshelter, a Key Site for Understanding Colonization of the High Andes: Reply to Capriles et al. K Rademaker, G Hodgins, K Moore, S Zarrillo, C Miller, GRM Bromley, ... Current Anthropology 57 (1), 101-103, 2016 | 21 | 2016 |
The use and domestication of Theobroma cacao during the mid-Holocene in the upper Amazon. Nat Ecol Evol 2: 1879–1888 S Zarrillo, N Gaikwad, C Lanaud, T Powis, C Viot, I Lesur, O Fouet, ... | 16 | 2018 |
Deborah M. pearsall, j. Scott Raymond S Zarrillo Mary Ann Tisdale, and Dugane j. Quon, 0 | 7 | |
Evidencias del cultivo de maiz y de otras plantas en la ceja de selva oriental ecuatoriana S Zarillo, F Valdez Arqueologia Amazônica. Las civilizaciones ocultas del bosque tropical, 147-172, 2013 | 5 | 2013 |
cacao C Lanaud, JC Motamayor, O Sounigo Genetic Diversity of Cultivated Tropical Plants, 141-172, 2003 | 5 | 2003 |
Fire as high-elevation cold adaptation: An evaluation of fuels and Terminal Pleistocene combustion in the Central Andes SA Meinekat, EBP Milton, B Furlotte, S Zarrillo, K Rademaker Quaternary Science Reviews 316, 108244, 2023 | 4 | 2023 |
A Preliminary Analysis of Carbonized Residues for Starch Grains on Ceramics from the Loma Alta Site, Ecuador S Zarrillo Unpublished B. Sc. Honours Thesis, Department of Archaeology, University of …, 2004 | 2 | 2004 |
A revisited history of cacao domestication in pre-Columbian times revealed by archaeogenomic approaches C Lanaud, H Vignes, J Utge, G Valette, B Rhoné, M Garcia Caputi, ... Scientific Reports 14 (1), 2972, 2024 | 1 | 2024 |
Survival of the highest: An archaeological site reveals humans lived at very high altitudes more than 12,000 years ago K Rademaker, S Zarrillo Natural History 123 (2), 36-39, 2015 | 1 | 2015 |
Early Cacao Use in the Upper Amazon of South America S Zarrillo, N Gaikwad, C Lanaud, T Powis, C Viot, I Lesur, O Fouet, ... Society of Ethnobiology, 2019 | | 2019 |
Survival of the Highest K Rademaker, S Zarrillo Natural History, 36-38, 2015 | | 2015 |
Starch Granule Analysis of Artifacts S Zarrillo, M Nicolaides THE VIEJO PERIOD IN WEST-CENTRAL CHIHUAHUA, PART 3: ADDITIONAL STUDIES, 63-65, 2014 | | 2014 |
Project Grant Report JS Raymond, F Delgado | | |