| Creativity, innovation and territorial agglomeration in cultural activities: the roots of the creative city P Costa Creative cities, cultural clusters and local economic development 183, 2008 | 110 | 2008 |
| On ‘creative cities’ governance models: a comparative approach P Costa, M Magalhães, B Vasconcelos, G Sugahara The Service Industries Journal 28 (3), 393-413, 2008 | 109 | 2008 |
| Direct supplementation of diet is the most efficient way of enriching broiler meat with n-3 long-chain polyunsaturated fatty acids T Ribeiro, MM Lordelo, SP Alves, RJB Bessa, P Costa, JPC Lemos, ... British Poultry Science 54 (6), 753-765, 2013 | 78 | 2013 |
| A cultura em Lisboa: competitividade e desenvolvimento territorial P Costa ICS, 2007 | 66 | 2007 |
| Effect of flow perfusion conditions in the chondrogenic differentiation of bone marrow stromal cells cultured onto starch based biodegradable scaffolds A Gonçalves, P Costa, MT Rodrigues, IR Dias, RL Reis, ME Gomes Acta biomaterialia 7 (4), 1644-1652, 2011 | 61 | 2011 |
| The presence of eschars, but not greater severity, in Portuguese patients infected with Israeli spotted fever R De Sousa, N Ismail, S DÓRIA‐NÓBREGA, P Costa, T Abreu, A França, ... Annals of the New York Academy of Sciences 1063 (1), 197-202, 2005 | 56 | 2005 |
| A discussion on the governance of ‘Creative Cities’: Some insights for policy action P Costa, M Magalhães, B Vasconcelos, G Sugahara Norsk Geografisk Tidsskrift-Norwegian Journal of Geography 61 (3), 122-132, 2007 | 52 | 2007 |
| Comparison of direct solid sampling and slurry sampling for the determination of cadmium in wheat flour by electrothermal atomic absorption spectrometry RGO Araujo, N Oleszczuk, RT Rampazzo, PA Costa, MM Silva, MGR Vale, ... Talanta 77 (1), 400-406, 2008 | 50 | 2008 |
| Effect of reduced dietary protein and supplementation with a docosahexaenoic acid product on broiler performance and meat quality T Ribeiro, MM Lordelo, P Costa, SP Alves, WS Benevides, RJB Bessa, ... British poultry science 55 (6), 752-765, 2014 | 47 | 2014 |
| Centros e margens: produção e práticas culturais na Área Metropolitana de Lisboa P Costa Análise Social, 957-983, 2000 | 45 | 2000 |
| Sustainable innovation and regional development: Rethinking innovative milieus L Kebir, O Crevoisier, P Costa, V Peyrache-Gadeau Edward Elgar Publishing, 2017 | 44 | 2017 |
| Evaluating the efficiency of structural funds: An application in the competitiveness of SMEs across different EU beneficiary regions MC Gouveia, CO Henriques, P Costa Omega 101, 102265, 2021 | 41 | 2021 |
| Urban Design, Public Space and the Dynamics of Creative Milieux: A Photographic Approach to Bairro Alto (Lisbon), Gràcia (Barcelona): and Vila Madalena (São Paulo) Pedro Costa … P Costa, R Lopes Creative Milieux, 38-61, 2017 | 39 | 2017 |
| The urban milieu and the genesis of creativity in cultural activities: An introductory framework for the analysis of urban creative dynamics P Costa, B Vasconcelos, G Sugahara The urban milieu and the genesis of creativity in cultural activities: an …, 2011 | 37 | 2011 |
| Estratégias para a Cultura em Lisboa P Costa Câmara Municipal, 2009 | 36 | 2009 |
| From ‘creative cities’ to ‘urban creativity’? Space, creativity and governance in the contemporary city P Costa, J Seixas, A Roldão DINÂMIA, 2009 | 36 | 2009 |
| Creative tourism as boosting tool for placemaking strategies in peripheral areas: Insights from Portugal MA Gato, P Costa, AR Cruz, M Perestrelo Journal of Hospitality & Tourism Research 46 (8), 1500-1518, 2022 | 31 | 2022 |
| Marketing Digital-Conteúdos Vencedores D Baptista, P Costa Lisboa. Lidel, 2021 | 30 | 2021 |
| As actividades da cultura e a competitividade territorial: o easo da Area Metropolitan de Lisboa DJMM Ferrao Universidade Técnica de Lisboa, 2002 | 30 | 2002 |
| Milieu effects and sustainable development in a cultural quarter: The Bairro Alto-Chiado area in Lisbon P Costa | 30 | 2002 |
Leïla KebirProfessor in Tourism and Territorial Economy, FGSE, IGD Université de LausanneEmail confirmado em unil.ch
