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Ana C Freitas
Ana C Freitas
Investigador Principal, Universidade Católica Portuguesa, Centro de Biotecnologia e Química
Verified email at porto.ucp.pt - Homepage
Title
Cited by
Cited by
Year
Biodegradation of polyethylene microplastics by the marine fungus Zalerion maritimum
A Paço, K Duarte, JP da Costa, PSM Santos, R Pereira, ME Pereira, ...
Science of the Total Environment 586, 10-15, 2017
5862017
Graphene based sensors and biosensors
CIL Justino, AR Gomes, AC Freitas, AC Duarte, TAP Rocha-Santos
TrAC Trends in Analytical Chemistry 91, 53-66, 2017
5742017
The effects of river discharge and seasonal winds on the shelf off southeastern South America
OO Möller Jr, AR Piola, AC Freitas, EJD Campos
Continental shelf research 28 (13), 1607-1624, 2008
4432008
Chemical composition of red, brown and green macroalgae from Buarcos bay in Central West Coast of Portugal
D Rodrigues, AC Freitas, L Pereira, TAP Rocha-Santos, MW Vasconcelos, ...
Food chemistry 183, 197-207, 2015
3762015
Recent developments in recognition elements for chemical sensors and biosensors
CIL Justino, AC Freitas, R Pereira, AC Duarte, TAPR Santos
TrAC Trends in Analytical Chemistry 68, 2-17, 2015
3612015
Early segmentation of students according to their academic performance: A predictive modelling approach
VL Miguéis, A Freitas, PJV Garcia, A Silva
Decision Support Systems 115, 36-51, 2018
2532018
Hitting time statistics and extreme value theory
ACM Freitas, JM Freitas, M Todd
Probability Theory and Related Fields 147 (3), 675-710, 2010
2112010
Impact of enzyme-and ultrasound-assisted extraction methods on biological properties of red, brown, and green seaweeds from the central west coast of Portugal
D Rodrigues, S Sousa, A Silva, M Amorim, L Pereira, TAP Rocha-Santos, ...
Journal of agricultural and food chemistry 63 (12), 3177-3188, 2015
1912015
Marine Biotechnology advances towards applications in new functional foods
AC Freitas, D Rodrigues, TAP Rocha-Santos, AMP Gomes, AC Duarte
Biotechnology Advances 30, 1506-1515, 2012
1712012
Microbiology and biochemistry of cheeses with Appélation d’Origine Protegée and manufactured in the Iberian Peninsula from ovine and caprine milks
C Freitas, FX Malcata
Journal of Dairy Science 83 (3), 584-602, 2000
1502000
Olive oil mill wastewaters before and after treatment: a critical review from the ecotoxicological point of view
CIL Justino, R Pereira, AC Freitas, TAP Rocha-Santos, ...
Ecotoxicology 21, 615-629, 2012
1392012
Influence of L-cysteine, oxygen and relative humidity upon survival throughout storage of probiotic bacteria in whey protein-based microcapsules
D Rodrigues, S Sousa, T Rocha-Santos, JP Silva, JMS Lobo, P Costa, ...
International Dairy Journal 21 (11), 869-876, 2011
1242011
Impact of postharvest preservation methods on nutritional value and bioactive properties of mushrooms
S Marçal, AS Sousa, O Taofiq, F Antunes, AMMB Morais, AC Freitas, ...
Trends in Food Science & Technology 110, 418-431, 2021
1182021
The potential effect of FOS and inulin upon probiotic bacterium performance in curdled milk matrices
D Rodrigues, TAP Rocha-Santos, CI Pereira, AM Gomes, FX Malcata, ...
LWT-Food Science and Technology 44 (1), 100-108, 2011
1162011
Robôs, redes sociais e política no Brasil: estudo sobre interferências ilegítimas no debate público na web, riscos à democracia e processo eleitoral de 2018
MA Ruediger, A Grassi, A Freitas, AS Contarato, C Taboada, D Carvalho, ...
FGV DAPP, 2017
1062017
Disposable sensors for environmental monitoring of lead, cadmium and mercury
K Duarte, CIL Justino, AC Freitas, AMP Gomes, AC Duarte, ...
TrAC Trends in Analytical Chemistry 64, 183-190, 2015
1062015
The extremal index, hitting time statistics and periodicity
ACM Freitas, JM Freitas, M Todd
Advances in Mathematics 231 (5), 2626-2665, 2012
1042012
Review of the ecotoxicological effects of emerging contaminants to soil biota
AR Gomes, C Justino, T Rocha-Santos, AC Freitas, AC Duarte, R Pereira
Journal of environmental science and health, Part A 52 (10), 992-1007, 2017
1012017
Biological treatment of the effluent from a bleached kraft pulp mill using basidiomycete and zygomycete fungi
AC Freitas, F Ferreira, AM Costa, R Pereira, SC Antunes, F Gonçalves, ...
Science of the total environment 407 (10), 3282-3289, 2009
982009
Degradation of phenols in olive oil mill wastewater by biological, enzymatic, and photo-Fenton oxidation
C Justino, AG Marques, KR Duarte, AC Duarte, R Pereira, ...
Environmental Science and Pollution Research 17, 650-656, 2010
952010
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