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Jingyuan Xu
Jingyuan Xu
Verified email at usda.gov
Title
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Cited by
Year
Strain hardening of actin filament networks: regulation by the dynamic cross-linking protein α-actinin
J Xu, Y Tseng, D Wirtz
Journal of Biological Chemistry 275 (46), 35886-35892, 2000
2952000
Diffusing wave spectroscopy microrheology of actin filament networks
A Palmer, TG Mason, J Xu, SC Kuo, D Wirtz
Biophysical journal 76 (2), 1063-1071, 1999
2731999
Dynamic cross-linking by α-actinin determines the mechanical properties of actin filament networks
J Xu, D Wirtz, TD Pollard
Journal of Biological Chemistry 273 (16), 9570-9576, 1998
2531998
Annealing accounts for the length of actin filaments formed by spontaneous polymerization
D Sept, J Xu, TD Pollard, JA McCammon
Biophysical journal 77 (6), 2911-2919, 1999
1841999
Compliance of actin filament networks measured by particle-tracking microrheology and diffusing wave spectroscopy
J Xu, V Viasnoff, D Wirtz
Rheologica acta 37 (4), 387-398, 1998
1771998
Mechanical properties of actin filament networks depend on preparation, polymerization conditions, and storage of actin monomers
J Xu, WH Schwarz, JA Käs, TP Stossel, PA Janmey, TD Pollard
Biophysical journal 74 (5), 2731-2740, 1998
1651998
Preparation, characterization and mechanical properties of epoxidized soybean oil/clay nanocomposites
Z Liu, SZ Erhan, J Xu
Polymer 46 (23), 10119-10127, 2005
1642005
Keratin filament suspensions show unique micromechanical properties
L Ma, J Xu, PA Coulombe, D Wirtz
Journal of Biological Chemistry 274 (27), 19145-19151, 1999
1581999
Rheology and microrheology of semiflexible polymer solutions: actin filament networks
J Xu, A Palmer, D Wirtz
Macromolecules 31 (19), 6486-6492, 1998
1561998
Yeast leavened banana-bread: Formulation, processing, colour and texture analysis
A Mohamed, J Xu, M Singh
Food chemistry 118 (3), 620-626, 2010
1482010
Aggregate formation of zein and its structural inversion in aqueous ethanol
S Kim, J Xu
Journal of Cereal Science 47 (1), 1-5, 2008
1462008
Arp2/3 Complex from Acanthamoeba Binds Profilin and Cross-links Actin Filaments
TDP R.D. Mullins, J.F. Kelleher, J. Xu
Molecular Biology of the Cell 9, 841-852, 1998
1411998
Oats protein isolate: Thermal, rheological, surface and functional properties
A Mohamed, G Biresaw, J Xu, MP Hojilla-Evangelista, P Rayas-Duarte
Food research international 42 (1), 107-114, 2009
1232009
Production and characterization of cellulose nanofibril (CNF) from agricultural waste corn stover
J Xu, EF Krietemeyer, VM Boddu, SX Liu, WC Liu
Carbohydrate Polymers 192, 202-207, 2018
1062018
High-frequency viscoelasticity of crosslinked actin filament networks measured by diffusing wave spectroscopy
A Palmer, J Xu, D Wirtz
Rheologica Acta 37, 97-106, 1998
1041998
Development of soybean oil‐based composites by solid freeform fabrication method: epoxidized soybean oil with bis or polyalkyleneamine curing agents system
ZS Liu, SZ Erhan, J Xu, PD Calvert
Journal of applied polymer science 85 (10), 2100-2107, 2002
1002002
Viscoelastic properties of wheat gliadin and glutenin suspensions
J Xu, JA Bietz, CJ Carriere
Food Chemistry 101 (3), 1025-1030, 2007
932007
Effect of capping protein, CapZ, on the length of actin filaments and mechanical properties of actin filament networks
J Xu, JF Casella, TD Pollard
Cell motility and the cytoskeleton 42 (1), 73-81, 1999
801999
Study on a heat-driven thermoacoustic refrigerator for low-grade heat recovery
J Xu, E Luo, S Hochgreb
Applied energy 271, 115167, 2020
592020
Microheterogeneity and microrheology of wheat gliadin suspensions studied by multiple-particle tracking
J Xu, Y Tseng, CJ Carriere, D Wirtz
Biomacromolecules 3 (1), 92-99, 2002
552002
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