Marion Hetherington
Marion Hetherington
Professor of Biopsychology, Institute of Psychological Sciences, University of Leeds
Verified email at leeds.ac.uk
Title
Cited by
Cited by
Year
An obesity-associated FTO gene variant and increased energy intake in children
JE Cecil, R Tavendale, P Watt, MM Hetherington, CNA Palmer
New England Journal of Medicine 359 (24), 2558-2566, 2008
7542008
Older adults and patients in need of nutritional support: review of current treatment options and factors influencing nutritional intake
WF Nieuwenhuizen, H Weenen, P Rigby, MM Hetherington
Clinical nutrition 29 (2), 160-169, 2010
4502010
Parenting styles, feeding styles, feeding practices, and weight status in 4–12 year-old children: A systematic review of the literature
N Shloim, LR Edelson, N Martin, MM Hetherington
Frontiers in psychology 6, 1849, 2015
3842015
Situational effects on meal intake: A comparison of eating alone and eating with others
MM Hetherington, AS Anderson, GNM Norton, L Newson
Physiology & behavior 88 (4-5), 498-505, 2006
3782006
The specificity of satiety: the influence of foods of different macronutrient content on the development of satiety
BJ Rolls, M Hetherington, VJ Burley
Physiology & behavior 43 (2), 145-153, 1988
3591988
Eating disorders and obesity: A comprehensive handbook
KD Brownell, BT Walsh
Guilford Publications, 2017
3462017
Stress and eating: the effects of ego-threat and cognitive demand on food intake in restrained and emotional eaters
DJ Wallis, MM Hetherington
Appetite 43 (1), 39-46, 2004
3332004
Emotions and eating. Self-reported and experimentally induced changes in food intake under stress
DJ Wallis, MM Hetherington
Appetite 52 (2), 355-362, 2009
3172009
Old and alone: barriers to healthy eating in older men living on their own
G Hughes, KM Bennett, MM Hetherington
Appetite 43 (3), 269-276, 2004
2672004
Set points, settling points and some alternative models: theoretical options to understand how genes and environments combine to regulate body adiposity
JR Speakman, DA Levitsky, DB Allison, MS Bray, JM De Castro, DJ Clegg, ...
Disease models & mechanisms 4 (6), 733-745, 2011
2532011
The impact of a school-based nutrition education intervention on dietary intake and cognitive and attitudinal variables relating to fruits and vegetables
AS Anderson, LEG Porteous, E Foster, C Higgins, M Stead, ...
Public health nutrition 8 (6), 650-656, 2005
2412005
Appetite sensations and satiety quotient: predictors of energy intake and weight loss
V Drapeau, N King, M Hetherington, E Doucet, J Blundell, A Tremblay
Appetite 48 (2), 159-166, 2007
2242007
" Chocolate addiction": A preliminary study of its description and its relationship to problem eating.
MM Hetherington, JI MacDiarmid
Appetite, 1993
1961993
The Parent Mealtime Action Scale (PMAS). Development and association with children's diet and weight
HM Hendy, KE Williams, TS Camise, N Eckman, A Hedemann
Appetite 52 (2), 328-339, 2009
1862009
Energy intakes of children after preloads: adjustment, not compensation
JE Cecil, CNA Palmer, W Wrieden, I Murrie, C Bolton-Smith, P Watt, ...
The American journal of clinical nutrition 82 (2), 302-308, 2005
1832005
Repetition counts: repeated exposure increases intake of a novel vegetable in UK pre-school children compared to flavour–flavour and flavour–nutrient learning
SJ Caton, SM Ahern, E Remy, S Nicklaus, P Blundell, MM Hetherington
British Journal of Nutrition 109 (11), 2089-2097, 2013
1822013
Mood modulation by food: an exploration of affect and cravings in ‘chocolate addicts’
JI Macdiarmid, MM Hetherington
British Journal of Clinical Psychology 34 (1), 129-138, 1995
1821995
Internalization of the ultra-thin ideal: positive implicit associations with underweight fashion models are associated with drive for thinness in young women
AL Ahern, KM Bennett, MM Hetherington
Eating Disorders 16 (4), 294-307, 2008
1722008
The time course of sensory-specific satiety
M Hetherington, BJ Rolls, VJ Burley
Appetite 12 (1), 57-68, 1989
1631989
Stimulus satiation: effects of repeated exposure to foods on pleasantness and intake
MM Hetherington, LM Pirie, S Nabb
Appetite 38 (1), 19-28, 2002
1532002
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