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Carmen M. Romero
Carmen M. Romero
Departamento de Química, Universidad Nacional de Colombia
Verified email at unal.edu.co
Title
Cited by
Cited by
Year
Effect of temperature on partial molar volumes and viscosities of aqueous solutions of α-dl-Aminobutyric acid, dl-Norvaline and dl-Norleucine
CM Romero, F Negrete
Physics and Chemistry of Liquids 42 (3), 261-267, 2004
1362004
Apparent molal volumes and viscosities of DL-α-alanine in water–alcohol mixtures
CM Romero, E Moreno, JL Rojas
Thermochimica acta 328 (1-2), 33-38, 1999
691999
An improved method for isolation of β-lactoglobulin
JM Lozano, GI Giraldo, CM Romero
International Dairy Journal 18 (1), 55-63, 2008
672008
Surface tension of aqueous solutions of alcohol and polyols at 298.15 K
CM Romero, MS Paéz
Physics and Chemistry of Liquids 44 (1), 61-65, 2006
642006
A comparative study of the volumetric properties of dilute aqueous solutions of 1-propanol, 1, 2-propanediol, 1, 3-propanediol, and 1, 2, 3-propanetriol at various temperatures
CM Romero, MS Páez, D Pérez
The Journal of Chemical Thermodynamics 40 (12), 1645-1653, 2008
612008
Flower ovens: thermal investigations on heat producing plants
I Lamprecht, E Schmolz, L Blanco, CM Romero
Thermochimica Acta 391 (1-2), 107-118, 2002
542002
Osmotic and activity coefficients of glycine, dl-α-alanine and dl-α-aminobutyric acid in aqueous solutions at temperatures between 288.15 and 303.15 K
CM Romero, ME González
Fluid phase equilibria 250 (1-2), 99-104, 2006
512006
Thermal stability of β-lactoglobulin in the presence of aqueous solution of alcohols and polyols
CM Romero, JM Lozano, J Sancho, GI Giraldo
International journal of biological macromolecules 40 (5), 423-428, 2007
452007
Effect of temperature on the surface tension of diluted aqueous solutions of 1, 2-hexanediol, 1, 5-hexanediol, 1, 6-hexanediol and 2, 5-hexanediol
CM Romero, MS Páez, JA Miranda, DJ Hernández, LE Oviedo
Fluid Phase Equilibria 258 (1), 67-72, 2007
412007
Thermodynamic properties of aqueous alcohol and polyol solutions
CM Romero, M Páez
Journal of Thermal Analysis and calorimetry 70 (1), 263-267, 2002
362002
Apparent molar volume and surface tension of dilute aqueous solutions of carboxylic acids
F Suárez, CM Romero
Journal of Chemical & Engineering Data 56 (5), 1778-1786, 2011
342011
Volumetric properties of aqueous binary mixtures of 1-butanol, butanediols, 1, 2, 4-butanetriol and butanetetrol at 298.15 K
CM Romero, MS Páez
Journal of Solution Chemistry 36 (2), 237-245, 2007
342007
Effect of temperature on the volumetric properties of dilute aqueous solutions of 1, 2-hexanediol, 1, 5-hexanediol, 1, 6-hexanediol, and 2, 5-hexanediol
CM Romero, MS Páez, JC Arteaga, MA Romero, F Negrete
The Journal of Chemical Thermodynamics 39 (8), 1101-1109, 2007
322007
Effect of temperature on partial molar volumes and viscosities of dilute aqueous solutions of 1-butanol, 1, 2-butanediol, 1, 4-butanediol, 1, 2, 4-butanetriol, and butanetetrol
CM Romero, JM Lozano, GI Giraldo
Physics and Chemistry of Liquids 46 (1), 78-85, 2008
292008
Effect of temperature on the solubility of α-amino acids and α, ω-amino acids in water
CM Romero, CD Oviedo
Journal of Solution Chemistry 42 (6), 1355-1362, 2013
272013
Apparent molar volumes of amino acids in very dilute aqueous solutions at 25, 00° C
CM Romero, R Munar
Physics and Chemistry of Liquids 36 (2), 83-90, 1998
251998
Drug delivery systems: Study of inclusion complex formation for ternary caffeine–β-cyclodextrin–water mixtures from apparent molar volume values at 298.15 K and 310.15 K
CIAV Santos, C Teijeiro, ACF Ribeiro, DFSL Rodrigues, CM Romero, ...
Journal of Molecular Liquids 223, 209-216, 2016
242016
Mutual diffusion coefficients of L-glutamic acid and monosodium L-glutamate in aqueous solutions at T= 298.15 K
ACF Ribeiro, MM Rodrigo, MCF Barros, LMP Verissimo, C Romero, ...
The Journal of Chemical Thermodynamics 74, 133-137, 2014
242014
Effect of temperature on the dilution enthalpies of α, ω-amino acids in aqueous solutions
CM Romero, JC Cadena, I Lamprecht
The Journal of Chemical Thermodynamics 43 (10), 1441-1445, 2011
232011
Effect of temperature on the volumetric properties of α, ω-amino acids in dilute aqueous solutions
CM Romero, JC Cadena
Journal of solution chemistry 39 (10), 1474-1483, 2010
232010
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