Seguir
Sónia Batista
Sónia Batista
PhD Student
Email confirmado em icbas.up.pt
Título
Citado por
Citado por
Ano
Lamb meat quality of two breeds with protected origin designation. Influence of breed, sex and live weight
A Teixeira, S Batista, R Delfa, V Cadavez
Meat science 71 (3), 530-536, 2005
2512005
Replacement of fishmeal by increasing levels of plant protein blends in diets for Senegalese sole (Solea senegalensis) juveniles
EM Cabral, M Bacelar, S Batista, M Castro-Cunha, ROA Ozório, ...
Aquaculture 322, 74-81, 2011
1212011
Dietary probiotic supplementation improves growth and the intestinal morphology of Nile tilapia
MA Ramos, S Batista, MA Pires, AP Silva, LF Pereira, MJ Saavedra, ...
Animal 11 (8), 1259-1269, 2017
972017
Carotenoid deposition, flesh quality and immunological response of Nile tilapia fed increasing levels of IMTA-cultivated Ulva spp.
LMP Valente, M Araújo, S Batista, MJ Peixoto, I Sousa-Pinto, V Brotas, ...
Journal of applied phycology 28, 691-701, 2016
892016
Growth, immune responses and intestinal morphology of rainbow trout (Oncorhynchus mykiss) supplemented with commercial probiotics
MA Ramos, JFM Gonçalves, S Batista, B Costas, MA Pires, P Rema, ...
Fish & shellfish immunology 45 (1), 19-26, 2015
772015
Defatted microalgae (Nannochloropsis sp.) from biorefinery as a potential feed protein source to replace fishmeal in European sea bass diets
LMP Valente, M Custódio, S Batista, H Fernandes, V Kiron
Fish physiology and biochemistry 45, 1067-1081, 2019
612019
Use of technological processing of seaweed and microalgae as strategy to improve their apparent digestibility coefficients in European seabass (Dicentrarchus labrax) juveniles
S Batista, M Pintado, A Marques, H Abreu, JL Silva, F Jessen, F Tulli, ...
Journal of Applied Phycology 32, 3429-3446, 2020
562020
Exploring the potential of seaweed Gracilaria gracilis and microalga Nannochloropsis oceanica, single or blended, as natural dietary ingredients for European seabass …
S Batista, R Pereira, B Oliveira, LF Baião, F Jessen, F Tulli, M Messina, ...
Journal of Applied Phycology 32, 2041-2059, 2020
502020
Changes in intestinal microbiota, immune-and stress-related transcript levels in Senegalese sole (Solea senegalensis) fed plant ingredient diets intercropped with probiotics or …
S Batista, ROA Ozorio, S Kollias, AK Dhanasiri, J Lokesh, V Kiron, ...
Aquaculture 458, 149-157, 2016
472016
Innate immune response, intestinal morphology and microbiota changes in Senegalese sole fed plant protein diets with probiotics or autolysed yeast
S Batista, A Medina, MA Pires, MA Moriñigo, K Sansuwan, ...
Applied microbiology and biotechnology 100 (16), 7223-7238, 2016
402016
Effects of dietary n−3/n−6 ratio on lipid metabolism of gilthead seabream (Sparus aurata)
NM Bandarra, P Rema, I Batista, P Pousão‐Ferreira, LMP Valente, ...
European journal of lipid science and technology 113 (11), 1332-1341, 2011
392011
Immune responses and gut morphology of Senegalese sole (Solea senegalensis, Kaup 1858) fed monospecies and multispecies probiotics
S Batista, MA Ramos, S Cunha, R Barros, B Cristóvão, P Rema, MA Pires, ...
Aquaculture Nutrition 21 (5), 625-634, 2015
372015
Influence of vegetable diets on physiological and immune responses to thermal stress in Senegalese sole (Solea senegalensis)
M Conde-Sieira, M Gesto, S Batista, F Linares, JLR Villanueva, ...
PLoS One 13 (3), e0194353, 2018
362018
Commercial Bacillus probiotic supplementation of rainbow trout (Oncorhynchys mykiss) and brown trout (Salmo trutta): growth, immune responses and intestinal …
MA Ramos, JFM Goncalves, B Costas, S Batista, R Lochmann, MA Pires, ...
Aquaculture Research 48 (5), 2538-2549, 2017
362017
Automatic multi total station monitoring of a tunnel
A Berberan, M Machado, S Batista
Survey Review 39 (305), 203-211, 2007
302007
Anchovy and giant squid hydrolysates can enhance growth and the immune response of European seabass (Dicentrarchus labrax) fed plant-protein-based diets
M Costa, B Costas, M Machado, C Teixeira, S Fernández-Boo, T Sá, ...
Aquaculture 523, 735182, 2020
212020
Physiopathological responses of sole (Solea senegalensis) subjected to bacterial infection and handling stress after probiotic treatment with autochthonous bacteria
MJ Peixoto, A Domingues, S Batista, JFM Gonçalves, AM Gomes, ...
Fish & shellfish immunology 83, 348-358, 2018
142018
Physical processing or supplementation of feeds with phytogenic compounds, alginate oligosaccharide or nucleotides as methods to improve the utilization of Gracilaria gracilis …
LMP Valente, S Batista, C Ribeiro, R Pereira, B Oliveira, I Garrido, ...
Aquaculture 530, 735914, 2021
132021
Comparative analysis between synthetic vitamin E and natural antioxidant sources from tomato, carrot and coriander in diets for market-sized Dicentrarchus labrax
R Pereira, M Costa, C Velasco, LM Cunha, RC Lima, LF Baião, S Batista, ...
Antioxidants 11 (4), 636, 2022
122022
How local antipredator response unbalances the rock-paper-scissors model
J Menezes, S Batista, M Tenorio, E Triaca, B Moura
Chaos: An Interdisciplinary Journal of Nonlinear Science 32 (12), 2022
92022
O sistema não pode efectuar a operação agora. Tente mais tarde.
Artigos 1–20