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Kayla M. Bridges
Kayla M. Bridges
William Beaumont Hospital - Royal Oak
Email confirmado em shp.rutgers.edu
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The adjusted effect of maternal body mass index, energy and macronutrient intakes during pregnancy, and gestational weight gain on body composition of full-term neonates
L Pereira-da-Silva, C Cabo, AC Moreira, D Virella, T Guerra, T Camoes, ...
American journal of perinatology 31 (10), 875-882, 2014
482014
Fat mass index performs best in monitoring management of obesity in prepubertal children,
L Pereira-da-Silva, MPG Dias, E Dionísio, D Virella, M Alves, ...
Jornal de pediatria 92, 421-426, 2016
392016
Consumption of krill protein concentrate prevents early renal injury and nephrocalcinosis in female Sprague–Dawley rats
JC Gigliotti, AL Smith, J Jaczynski, JC Tou
Urological research 39, 59-67, 2011
262011
Determination of digestibility, tissue deposition, and metabolism of the omega-3 fatty acid content of krill protein concentrate in growing rats
KM Bridges, JC Gigliotti, S Altman, J Jaczynski, JC Tou
Journal of agricultural and food chemistry 58 (5), 2830-2837, 2010
262010
The effect of long-chain polyunsaturated fatty acids intake during pregnancy on adiposity of healthy full-term offspring at birth
L Pereira-da-Silva, C Cabo, AC Moreira, AL Papoila, D Virella, R Neves, ...
Journal of Perinatology 35 (3), 177-180, 2015
232015
Bone metabolism in very preterm infants receiving total parenteral nutrition: do intravenous fat emulsions have an impact?
KM Bridges, L Pereira-da-Silva, JC Tou, J Ziegler, L Brunetti
Nutrition reviews 73 (12), 823-836, 2015
102015
Evaluation of key factors impacting feeding safety in the neonatal intensive care unit: a systematic review
BA Matus, KM Bridges, JV Logomarsino
Advances in Neonatal Care 19 (1), 11-20, 2019
82019
Calcium and phosphorus intake by parenteral nutrition in preterm infants
L Pereira-da-Silva, I Macedo, ML Rosa, KM Bridges
Diet and nutrition in critical care. New York: Springer, 1817-29, 2015
72015
Resting energy expenditure, macronutrient utilization, and body composition in term infants after corrective surgery of major congenital anomalies: A case-study
L Pereira-da-Silva, L Rodrigues, AC Moreira, D Virella, M Alves, ...
Journal of Neonatal-Perinatal Medicine 8 (4), 403-412, 2015
42015
Comparative effectiveness of liquid human milk fortifiers: A systematic review and meta‐analysis
KM Bridges, M Newkirk, L Byham‐Gray, M Chung
Nutrition in Clinical Practice 36 (6), 1144-1162, 2021
22021
Sweeteners: Uses, dietary intake and health effects
J TOU, C Fitch, K Bridges
Chocolate, fast foods and sweeteners: consumption and health. Bishop MR …, 2011
22011
The effect of a plant-based pediatric nutrition drink based on almonds and buckwheat on reported relief of intolerance symptoms: retrospective analysis of a parent survey
KM Bridges, F Bar-Yoseph, R Meyer, R Mizrahi, J Vanderhoof
2023
NON-DAIRY FORMULAE FOR USE IN IMPROVING GROWTH AND TOLERANCE IN A SUBJECT IN NEED THEREOF
U KESLER, H YITZHAK, F Bar-Yoseph, M Azar, K Bridges, R MIZRAHI
WO Patent WO 2023/152741 A1, 2023
2023
Help parents navigate food trends and labels
A Patel, KM Bridges
MJH Life Sciences, 2023
2023
Helping parents navigate food trends and labels
A Patel
Contemporary Pediatrics 40 (1), 38-41, 2023
2023
Efficacy and Acceptance of a Plant-Based Complete Nutrition Toddler Drink Based on Almond And Buckwheat: A Retrospective Analysis Of A Parent Survey
K Bridges, F Bar-Yoseph, R Mizrahi, J Vanderhoof
Journal of the Academy of Nutrition and Dietetics 122 (9), A60, 2022
2022
Facilitating Dietetic Student Professional Development through Creation of an Interactive Nurse Technician Training Program in Centralized Infant Feeding Preparation
M Barnes, K Bridges, N Foxa, M Sipols
Journal of the Academy of Nutrition and Dietetics 119 (10), A120, 2019
2019
Chocolate, fast foods, and sweeteners: consumption and health
MR Bishop
(No Title), 2010
2010
The effect of omega‐3 fatty acids derived from krill protein concentrate on tissue deposition and lipid peroxidation
K Bridges, J Gigliotti, J Jaczynski, JC Tou
The FASEB Journal 23, 543.12-543.12, 2009
2009
The omega-3 fatty acid content of krill protein concentrate influences bioavailability, tissue deposition, peroxidation, and metabolism in young rats
KM Bridges
West Virginia University, 2009
2009
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Artigos 1–20