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Sirli Pehme
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Quality of organic vs. conventional food and effects on health: report
D Matt, E Rembialkowska, A Luik, E Peetsmann, S Pehme
Estonian University of Life Sciences, 2011
682011
How the organic food system supports sustainable diets and translates these into practice
C Strassner, I Cavoski, R Di Cagno, J Kahl, E Kesse-Guyot, D Lairon, ...
Frontiers in nutrition 2, 19, 2015
622015
Organic food processing: a framework for concept, starting definitions and evaluation
J Kahl, F Alborzi, A Beck, S Bügel, N Busscher, U Geier, D Matt, ...
Journal of the Science of Food and Agriculture 94 (13), 2582-2594, 2014
622014
Environmental performance of manure co-digestion with natural and cultivated grass–A consequential life cycle assessment
S Pehme, E Veromann, L Hamelin
Journal of Cleaner Production 162, 1135-1143, 2017
352017
Environmental consequences of anaerobic digestion of manure with different co-substrates to produce bioenergy: a review of life cycle assessments.
S Pehme, E Veromann
Agronomy Research 13 (2), 2015
162015
Reference life cycle assessment scenarios for manure management in the Baltic Sea Regions-An assessment covering six animal production, five BSR countries, and four manure …
L Hamelin, A Baky, J Cano-Bernal, J Grönroos, K Kuligowski, S Pehme, ...
Baltic Manure, 2013
82013
Pesticide residues in Estonian local and imported food in 2008–2011
D Matt, S Pehme, E Peetsmann, A Luik, K Meremäe
Acta Agriculturae Scandinavica, Section B–Soil & Plant Science 63 (sup1), 78-84, 2013
72013
Life Cycle Inventory & Assessment Report: Dairy cow slurry biogas with grass as an external C source
S Pehme
Estonia.(December) 63, 2013
72013
The organic sector in the Nordic-Baltic region-what is achieved, and what is challenging future growth?
AK Løes, ÓR Dýrmundsson, D Kreismane, M Mikkola, S Pehme, ...
Nordic view to sustainable rural development. Proccedings of the 25th NJF …, 2015
62015
Quality of Organic vs
D Matt, E Rembialkowska, A Luik, E Peetsmann, S Pehme, XY Han, ...
Conventional Food and Effects on Health, 2011
62011
Estonian consumers attitudes to organic food
S Pehme, A Luik, P Liivaauk
62007
Eesti põllumajandustootjate konkurentsivõimelisus Euroopa Liidu ühise põllumajanduspoliitika tingimustes
R Värnik, AH Viira, H Luik, R Omel, M Sepp, E Matveev, S Pehme
Eesti Maaülikool Majandus-ja sotsiaalinstituut. Tartu 252, 2015
52015
View metadata, citation and similar papers at core. ac. uk
JL DERRICK, SN Samuelsson, M van Tilborg, G Brenton, K Tomer
Group, 2002
52002
Life Cycle Assessments of Manure Management Techniques for the Baltic Sea Regions: Baltic Manure report. www. balticmanure. eu
L Hamelin, A Baky, J Cano-Bernal, J Grönroos, K Kuligowski, S Pehme, ...
Syddansk Universitet. Institut for kemi-, bio-og miljøteknologi, 2013
42013
Mahetoit: loomulik, kasulik ja keskkonnasõbralik
S Pehme
SA Eesti Maaülikooli Mahekeskus; Mahepõllumajanduse Koostöökogu, 2023
32023
Grass as a C booster for manure-biogas in Estonia: a consequential LCA.
S Pehme, L Hamelin, E Veromann
22014
Mahetootmise keskkonnamõjud läbi olelusringi
S Pehme, E Veromann
" Teaduselt mahepõllumajandusele", 2012
22012
Mahetoit: loomulik ja kasulik
D Matt, E Peetsmann, A Luik, S Pehme
Eesti Maaülikool, 2011
22011
The metabolomic fingerprinting and microbiological quality of winter wheat (Triticum aestivum L.) in different organic growing systems
D Matt, V Eremeev, B Tein, M Roasto, S Pehme, A Luik
Proceedings of the 4th ISOFAR Scientific Conference “Building Organic …, 2014
12014
The challenges organic food processors meet at small emerging market–Estonian case
K Sarapuu, S Pehme, E Peetsmann, D Matt
Building Organic Bridges 1, 223-226, 2014
2014
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