| Nisin and other antimicrobial peptides: Production, mechanisms of action, and application in active food packaging JCP Santos, RCS Sousa, CG Otoni, ARF Moraes, VGL Souza, ... Innovative Food Science & Emerging Technologies 48, 179-194, 2018 | 198 | 2018 |
| Utilização de farinha mista de aveia e trigo na elaboração de bolos JTS Borges, MR PIROZI, SMD Lucia, PC PEREIRA, ARF Moraes, ... Boletim Ceppa 24 (1), 145-162, 2006 | 122 | 2006 |
| Sliced bread preservation through oregano essential oil‐containing sachet ATP Passarinho, NF Dias, GP Camilloto, RS Cruz, CG Otoni, ARF Moraes, ... Journal of Food Process Engineering 37 (1), 53-62, 2014 | 91 | 2014 |
| Formulation of botanicals for the control of plant-pathogens: A review DF Borges, EA Lopes, ARF Moraes, MS Soares, LE Visôtto, CR Oliveira, ... Crop Protection 110, 135-140, 2018 | 83 | 2018 |
| Development and characterization of intelligent cellulose acetate-based films using red cabbage extract for visual detection of volatile bases PAV Freitas, RRA Silva, TV de Oliveira, RRA Soares, NS Junior, ... Lwt 132, 109780, 2020 | 59 | 2020 |
| Progresso genético em vinte anos de melhoramento do milho no Brasil. R Vencovsky, AR Moraes, JC Garcia, NM Teixeira In: CONGRESSO NACIONAL DE MILHO E SORGO, 16., 1986, Belo Horizonte. Anais …, 1988 | 59 | 1988 |
| Development and optimization of pH-responsive PLGA-chitosan nanoparticles for triggered release of antimicrobials CC Pola, ARF Moraes, EAA Medeiros, RF Teófilo, NFF Soares, ... Food chemistry 295, 671-679, 2019 | 47 | 2019 |
| Film based on magnesium impregnated biochar/cellulose acetate for phosphorus adsorption from aqueous solution MCE Pinto, DD da Silva, ALA Gomes, VSA Leite, ARF e Moraes, ... RSC advances 9 (10), 5620-5627, 2019 | 42 | 2019 |
| Natural bioactives in perspective: The future of active packaging based on essential oils and plant extracts themselves and those complexed by cyclodextrins TR Arruda, PC Bernardes, ARF e Moraes, NFF Soares Food Research International 156, 111160, 2022 | 33 | 2022 |
| Starch, cellulose acetate and polyester biodegradable sheets: Effect of composition and processing conditions ARF e Moraes, CC Pola, AP Bilck, F Yamashita, J Tronto, EAA Medeiros, ... Materials Science and Engineering: C 78, 932-941, 2017 | 29 | 2017 |
| Desenvolvimento e avaliação de filme antimicrobiano na conservação de manteiga ARF Moraes, LER Gouveia, NFF Soares, MMS Santos, MPJC Gonçalves Food Science and Technology 27, 33-36, 2007 | 24 | 2007 |
| Effect of pH on the intelligent film-forming solutions produced with red cabbage extract and hydroxypropylmethylcellulose PAV Freitas, TV de Oliveira, RRA Silva, ARF e Moraes, ACS Pires, ... Food Packaging and Shelf Life 26, 100604, 2020 | 22 | 2020 |
| Development and evaluation of antimicrobial film on butter conservation ARF Moraes, LER Gouveia, NFF Soares, MMS Santos, MPJC Gonçalves Food science and technology 27, 33-36, 2007 | 16 | 2007 |
| Development and investigation of zein and cellulose acetate polymer blends incorporated with garlic essential oil and β-cyclodextrin for potential food packaging application CS Marques, RRA Silva, TR Arruda, ALV Ferreira, TV Oliveira, ... Polysaccharides 3 (1), 277-291, 2022 | 13 | 2022 |
| Desenvolvimento e avaliação de filme antimicrobiano aromatizado para aplicação em massa de pastel ARF Moraes, MCTR Vidigal, NFF Soares, LP Moraes, NR Melo, ... Ciência Rural 41, 537-543, 2011 | 10 | 2011 |
| Organic-inorganic hybrid materials: Layered double hydroxides and cellulose acetate films as phosphate recovery GF Castro, JA Ferreira, D Eulálio, ARF Moraes, VRC Leopoldo, FG Pinto, ... J Agric Sci Technol B. 2018a 8, 360-74, 2018 | 9 | 2018 |
| Innovative Food Sci JCP Santos, RCS Sousa, CG Otoni, ARF Moraes, VGL Souza, ... Emerging Technol 48, 179-194, 2018 | 8 | 2018 |
| Beyond brewing: β-acid rich hop extract in the development of a multifunctional polylactic acid-based food packaging TR Arruda, PC Bernardes, ARF e Moraes, CS Marques, PF Pinheiro, ... International Journal of Biological Macromolecules 228, 23-39, 2023 | 5 | 2023 |
| Post-harvest quality of papaya coated with polivinilic alcohol and maize starch MT Pigozzi, VM Silva, FQ Mendes, IRN Oliveira, ARF Moraes, EA Lopes Ciência e Agrotecnologia 45, e019120, 2020 | 5 | 2020 |
| Development and characterization of active film with omega-3 as a proposal for enrichment of butter JFB SÃO JOSÉ, HS Medeiros, FCE OLIVEIRA, AR FIALHO E MORAES, ... Food Science and Technology 39, 304-308, 2019 | 5 | 2019 |
