| Qualitative Exploration of the Lived Experiences of Patients Before and After Ileostomy Creation as a Result of Surgical Management for Crohn’s Disease A Morris, B Leach ostomy wound management 63 (1), 34-39, 2017 | 42 | 2017 |
| Effect of Dietary Potassium Restriction on Serum Potassium, Disease Progression, and Mortality in Chronic Kidney Disease: A Systematic Review and Meta-Analysis A Morris, N Krishnan, PK Kimani, D Lycett Journal of Renal Nutrition, 2019 | 35 | 2019 |
| A qualitative examination of patients experiences of dietitians' consultation engagement styles in nephrology A Morris, T Herrmann, C Liles, C Roskell Journal of Human Nutrition and Dietetics, 2017 | 26* | 2017 |
| The problematic world of following a renal diet outside the home A Morris, H Love, Z vanAar, C Liles, C Roskell Journal of Renal Care, 1-7, 2015 | 22 | 2015 |
| Integrating renal nutrition guidelines into daily family life: a qualitative exploration A Morris, H Love, Z Van Aar, C Liles, C Roskell Journal of human nutrition and dietetics 31 (1), 3-11, 2018 | 15 | 2018 |
| Experiences of the Dietary Management of Serum Potassium in Chronic Kidney Disease: Interviews With UK Adults on Maintenance Hemodialysis A Morris, D Lycett Journal of Renal Nutrition, 2020 | 12 | 2020 |
| Exploring individuals’ experiences of having an ileostomy and Crohn's disease and following dietary advice A Morris, B Leach Gastrointestinal Nursing 13 (7), 36-41, 2015 | 12 | 2015 |
| Exploring the challenges of living with peritoneal dialysis A Morris, C Liles, C Roskell Journal of Renal Nursing 7 (4), 175-178, 2015 | 9 | 2015 |
| An exploration of dietary advice for individuals with an ileostomy and Crohn’s disease A Morris, B Leach Journal of Human Nutrition and Dietetics 22 (3), 271-2, 2009 | 8 | 2009 |
| Understanding the role of patient and public involvement in renal dietetic research A Morris, D Biggerstaff, N Krishnan, D Lycett Patient Experience Journal 4 (2), 2017 | 7 | 2017 |
| Capturing whole person care A Morris, D Biggerstaff, D Lycett Journal of Renal Care 42 (2), 71-72, 2016 | 5 | 2016 |
| Identifying barriers and enablers in the dietary management of chronic kidney disease using the PEN-3 cultural model A Morris, D Biggerstaff, D Krishnan, D Lycett Journal of Human Nutrition and Dietetics 31 (S1), 2018 | 3 | 2018 |
| An Exploration of Adverse Reactions to Foods in Adults with Crohn’s Disease A Morris, B Leach Gut 7 (1), 100, 2016 | 2 | 2016 |
| Why are patients disappearing from dietetic services? A Morris, C Liles, C Roskell British Journal of Renal Medicine 19 (1), 30-31, 2014 | 2 | 2014 |
| Behavioural strategies to self‐manage low‐potassium diets in chronic kidney disease A Morris, D Lycett Journal of Renal Care, 2021 | 1 | 2021 |
| Ileostomy Formation as A Result of Surgical Management for Crohn’s Disease: A Qualitative Study A Morris, B Leach Gut 7 (1), 138, 2016 | 1* | 2016 |
| How are dietitians perceived? A Morris, C Liles, C Roskell Dietetics Today, 38-39, 2015 | 1 | 2015 |
| An exploration of informal peer-support for dietary recommendations in haemodialysis A Morris, D Lycett Journal of Kidney Care 8 (Sup6), S28-S35, 2023 | | 2023 |
| Nutritional management of kidney disease: A qualitative evidence synthesis A Morris, ... PROSPERO International prospective register of systematic reviews, 2023 | | 2023 |
| The relationship between dietary potassium bioavailability and serum potassium in chronic kidney disease: a systematic review A Morris, W Oh, D Lycett PROSPERO International prospective register of systematic reviews, 2020 | | 2020 |
Prof. Deborah Lycett RD PhDCoventry UniversityVerified email at coventry.ac.uk
